This year I let them meander along the ground outside and this was the result.
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Archive
Labels
- Alliums (9)
- Amphibians (3)
- Art (19)
- Beans (17)
- Beasts (22)
- Bees (31)
- Birds (63)
- Books (1)
- Brassicas (16)
- Bugs (23)
- Critters (4)
- Cucurbits (48)
- Eggs (18)
- Film (4)
- Flowers (11)
- Foraging (8)
- Fruit (30)
- Fungi (4)
- Grains (16)
- Herbs (1)
- Leaves (6)
- Nostrums (11)
- Peas (1)
- Ponds (1)
- Radio (1)
- Receipts (5)
- Root Vegetables (27)
- Salads (10)
- Seeds (24)
- Sheds (6)
- Shoots (1)
- Shrubbery (3)
- Signs (7)
- Soil (5)
- Solanaceae (45)
- Song (1)
- Stalks (2)
- Sticks (5)
- Stones (1)
- Tea (12)
- Tools (8)
- TPS (15)
- Trees (2)
- Tubers (50)
- Weather (73)
- Weeds (1)
- Wing-ed Things (1)
- Yards (13)
3 comments:
The outdoor ones look natural and somehow happier but probably not what you were looking for. Was there a notable difference in flavour?
Love them both. Although it is harder to peel curlicues.
I eat them any shape and they were as tasty bowed as straight. Or not. Michael agrees with Samuel Johnson that " a cucumber should be well sliced, & dressed with pepper & vinegar, and then thrown out, as good for nothing."
I eat the peel.
Post a Comment